Ingredient

Evaporated milk

Convert Evaporated milk measurements

Convert Evaporated milk between metric and US cooking measurements.

Amount

Direction

ml → cups cups → ml

Evaporated milk

100 ml ≈ ⅜ cup (exact: 0.42 cups)

Milliliters	Cups
1 ml	1 ml (< ½ tsp)
5 ml	≈ 1 tsp
10 ml	≈ 2 tsp
25 ml	≈ 1 ¾ tbsp
50 ml	≈ ¼ cup
100 ml	≈ ⅜ cup
250 ml	≈ 1 cup

View the full Evaporated milk converter

Top picks in Evaporated milk

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Ají de Gallina (Peruvian Creamy Chicken Stew)

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Holiday Flan (Festive Caramel Custard)

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Gluten-Free Pastel de Tres Leches with Almond Sponge

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Ají de Gallina (Creamy Chicken with Chilli)

Peruvian shredded chicken simmered in a creamy ají amarillo sauce with walnuts

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Looking for something else?

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Evaporated milk

Convert Evaporated milk measurements

Related ingredients

Top picks in Evaporated milk

Hong Kong Milk Tea

Chupe de Camarones (Peruvian Prawn Chowder)

Gluten-Free Pastel de Tres Leches with Almond Sponge

Caribbean Macaroni Pie

Baked Macaroni and Cheese (Classic Southern Style)

Suspiro Limeño (Peruvian Caramel and Meringue Dessert)

All recipes in Evaporated milk

Chocoflan (Chocolate Cake with Vanilla Flan)

Tres Leches Cake (Milk-Soaked Sponge Cake)

Hong Kong Milk Tea

Baked Macaroni and Cheese (Classic Southern Style)

Ají de Gallina (Peruvian Creamy Chicken Stew)

Tres Leches Cake (Sponge Soaked in Three Milks)

Holiday Flan (Festive Caramel Custard)

Suspiro Limeño (Peruvian Caramel and Meringue Dessert)

Gluten-Free Pastel de Tres Leches with Almond Sponge

Thai Milk Tea (Cha Yen)

Ají de Gallina (Creamy Chicken with Chilli)

Chupe de Camarones (Peruvian Prawn Chowder)

Looking for something else?