Chimichurri Sauce (Herb and Garlic Sauce)
Parsley and garlic chimichurri with olive oil and red wine vinegar
Top picks in Fresh flat-leaf parsley
Insalata di Polpo (Italian Octopus Salad with Lemon and Parsley)
Octopus salad with lemon, olive oil and parsley
Pollo al Ajillo (Garlic Chicken in White Wine)
Spanish garlic chicken simmered in olive oil and white wine
Brandade de Morue (Salt Cod and Potato Purée with Garlic)
Salt cod and potato purée with garlic, olive oil and cream
Cod with Romesco Sauce
Pan-seared cod with romesco sauce
Gambas al Limón (Lemon Garlic Prawns)
Spanish lemon garlic prawns with chilli and parsley
All recipes in Fresh flat-leaf parsley
Christmas Seafood Platter (Spanish-Style Prawns, Mussels and Octopus)
Chilled seafood platter with lemon, olive oil, parsley and paprika
Churrasco con Chimichurri (Grilled Skirt Steak with Herb Sauce)
Grilled skirt steak served with parsley and garlic chimichurri
Melitzanosalata (Greek Smoky Aubergine Dip)
Smoky Greek aubergine dip with garlic, lemon and parsley
Ensalada de Naranja y Bacalao (Orange and Salt Cod Salad)
Orange and salt cod salad with red onion and olives
Gambas al Ajillo (Spanish Garlic Prawns)
Spanish prawns cooked in olive oil with garlic and chilli
Scaloppine al Vino Bianco (Veal in White Wine, Butter and Lemon Sauce)
Pan-fried veal in a white wine, butter and lemon sauce
Paella de Mariscos (Seafood Paella with Prawns, Mussels and Squid)
Saffron rice cooked with prawns, mussels and squid
Cacciucco Livornese (Livorno-Style Fish and Seafood Stew)
Tuscan fish and seafood stew served over toasted bread
Brandade de Morue (Salt Cod and Potato Purée with Garlic)
Salt cod and potato purée with garlic, olive oil and cream
Arroz Negro (Squid Ink Rice)
Spanish squid ink rice cooked with squid and fish stock
Pollo al Ajillo (Garlic Chicken in White Wine)
Spanish garlic chicken simmered in olive oil and white wine
Céleri Rémoulade with Cured Ham
Celeriac rémoulade with mustard and lemon mayonnaise
