
Tod Mun Pla (Thai Fish Cakes with Red Curry Paste)
Thai fish cakes with red curry paste and green beans


Thai fish cakes with red curry paste and green beans

Creamy fish soup with prawns, lemon and dill

Kerala-style fish curry with coconut milk and curry leaves

Fish tacos with lime mayo cabbage slaw

Blackened Cajun catfish with quick lemony coleslaw

Sweet and sour Vietnamese fish soup with tamarind and pineapple
Caribbean-style fish stew with tomato, coconut milk, peppers, thyme and lime
Kerala fish moilee with white fish poached in coconut milk and curry leaves
Brazilian moqueca de peixe with tender white fish in coconut milk
Tomato and white wine fish soup with mussels, prawns and parsley
Moqueca fish stew simmered in coconut milk with coriander and lime
Bouillabaisse with white fish and prawns in saffron broth, served with rouille croutons
White fish simmered in coconut milk with tomatoes, curry leaves and lime
Fideos noodles simmered with prawns, mussels, white fish and peas in saffron tomato broth
White fish and prawns simmered in tomato and coconut milk with cumin
Sichuan boiled fish with cabbage and bean sprouts, finished with hot oil
Dogfish marinated with sherry vinegar, paprika and cumin, then fried crisp
Lebanese baked fish with a warm walnut, chilli and coriander sauce and lemon

