
Ratatouille Tart with Goat’s Cheese
Puff pastry tart with ratatouille vegetables and goat's cheese

Explore similar ingredients and other varieties you can use in your cooking.

Puff pastry tart with ratatouille vegetables and goat's cheese

Steamed couscous with tender lamb, chickpeas and vegetables

Brothy minestrone with vegetables, cannellini beans and small pasta

Fried courgettes marinated with vinegar, garlic and mint

Grilled halloumi skewers with courgette, red pepper and oregano

Harissa-roasted vegetables finished with lemon and coriander

Chicken stew with tomatoes, olives, peppers and courgette

Roasted veg couscous bowl with chickpeas and lemon dressing

Pasta primavera with spring vegetables, lemon and Parmesan

Courgette and mint frittata with Parmigiano Reggiano

Quinoa bowl topped with roasted vegetables, olives and lemon

Green lentils with roasted carrots and courgettes in Dijon dressing

Herbed chicken bowl with courgette, tomatoes and black olives

Vegetable and bean soup finished with basil pistou

Spanish pisto stew topped with a fried egg

Air-fried courgette, pepper and onion with smoky oregano seasoning.

Spanish vegetable stew topped with a fried egg

Sautéed courgettes with softly scrambled eggs and pecorino

