Vegetable Tagine
Vegetable tagine with chickpeas, tomatoes and dried apricots
Top picks in Garlic
Beer-Braised Pork Shoulder
Pork shoulder slow-braised in lager with onion and caraway
Rice and Peas (Jamaican Coconut Rice with Kidney Beans)
Coconut rice with kidney beans, thyme and allspice
Citrus Octopus Salad
Chilled octopus salad with orange, lemon and parsley
Imam Baildi (Greek Stuffed Aubergines with Tomato and Onion)
Baked aubergines stuffed with tomato, onion and garlic
Gigantes Plaki (Greek Baked Giant Beans in Tomato Sauce)
Greek baked giant beans in tomato and olive oil sauce
All recipes in Garlic
Egg Curry with Basmati Rice
Eggs simmered in spiced tomato gravy with basmati rice
Gazpacho Andaluz (Chilled Spanish Tomato Soup)
Chilled tomato soup blended with cucumber, pepper and garlic
Sopa Seca de Fideos con Chorizo (Mexican Toasted Noodles)
Toasted fideos simmered in tomato broth with chorizo
Chicken Cacciatore with Olives
Chicken thighs simmered in tomato and red wine with olives
Chicken Fatteh with Toasted Flatbread
Layered chicken and chickpeas over toasted flatbread with garlic yoghurt
Roasted Turkey Breast with Herb Pan Drippings
Roast turkey breast with a quick herb pan sauce
Aloo Gobi (Potato and Cauliflower Dry Curry)
Dry potato and cauliflower curry finished with fresh coriander
Agnello al Forno (Italian Roast Lamb with Rosemary and Garlic)
Italian roast lamb with rosemary, garlic and tray juices
Grilled Kofta Kebabs with Tahini Sauce
Grilled lamb kofta kebabs with tahini yoghurt sauce
Rajasthani Laal Maas (Fiery Red Mutton Curry)
Fiery mutton curry simmered with dried red chillies
Enchiladas Verdes with Chicken
Chicken enchiladas baked in tomatillo and green chilli sauce
Bruschetta with Tomato and Garlic (Bruschetta al Pomodoro e Aglio)
Toasted bread topped with fresh tomato and garlic
