Tomato and Basil Tart
Shortcrust tart with ricotta, tomatoes and fresh basil
Top picks in Tomato
Tomato and Egg Stir-Fry (Classic Chinese Home-Style Dish)
Soft eggs stir-fried with juicy tomatoes and spring onions
Arroz de Marisco (Portuguese Seafood Rice)
Portuguese seafood rice with prawns, mussels, squid and tomato
Imam Baildi (Greek Stuffed Aubergines with Tomato and Onion)
Baked aubergines stuffed with tomato, onion and garlic
Chopped Cheese Sandwich (Minced Beef and Melted Cheese Roll)
Hot minced beef and melted cheese in a toasted roll
Arroz al Horno Valenciano (Valencian Oven-Baked Rice with Pork and Chickpeas)
Valencian oven-baked rice with pork, chickpeas and potato
All recipes in Tomato
Paella de Mariscos (Seafood Paella with Prawns, Mussels and Squid)
Saffron rice cooked with prawns, mussels and squid
Salmorejo (Thick Tomato and Bread Soup)
Thick chilled tomato and bread soup topped with egg and ham
Air Fryer Crispy Chicken Sandwich
Crispy air-fried chicken in a bun with lettuce and tomato.
Rajma Chawal (Kidney Bean Curry with Rice)
Kidney bean curry in tomato masala served with basmati rice
Pão de Queijo Sandwich with Avocado and Ham
Warm pão de queijo sandwich with avocado, tomato and ham
Pabellón Criollo Bowl (Venezuelan Shredded Beef with Rice, Beans and Plantain)
Shredded beef bowl with rice, black beans and fried plantain
Black Bean and Rice Burrito (Vegetarian)
Vegetarian burrito with black beans, rice, salsa and cheddar
Chicken Shawarma Plate with Garlic Sauce and Pickles
Roasted chicken shawarma with garlic sauce, pickles and salad
Fasolia Khadra (Green Bean and Lamb Stew)
Lamb and green bean stew simmered in a tomato sauce
Sopa de Lima (Yucatecan Lime and Chicken Soup)
Yucatecan chicken and lime soup finished with tortilla strips
Keema Pav (Spiced Minced Lamb with Bread Rolls)
Spiced minced lamb keema served with buttered bread rolls
Egg Curry (Anda Masala)
Egg curry in a spiced tomato and onion gravy
