Water

Sweet Iced Tea

Sweet iced tea brewed with black tea, sugar and lemon

Drink

Shrimp and Grits with Bacon and Cheddar

Cheddar grits topped with bacon sautéed prawns and spring onions

Dinner

Contains:

Slow-Roasted Pork Belly with Apple Sauce

Slow-roasted pork belly with apple sauce cooked down with cider vinegar

Dinner British Over 60 minutes

Costillas de Cerdo en Salsa Roja (Pork Ribs in Red Chilli Sauce)

Pork ribs simmered until tender and coated in blended red chilli and tomato salsa

Dinner Mexican Over 60 minutes

Crostata di Crema e Frutta (Italian Custard Tart with Fresh Fruit)

Italian crostata filled with vanilla custard, topped with fresh fruit and lightly glazed

Pastry Italian Over 60 minutes Vegetarian

Contains:

+1

Nasi Uduk (Jakarta-Style Coconut Rice with Accompaniments)

Fluffy coconut rice with lemongrass and pandan, topped with crunchy garnishes

Dinner Indonesian 30–60 minutes Dairy-free diet

Contains:

Pad Krapow Moo (Thai Basil Pork Stir-Fry)

Minced pork pad krapow moo with garlic, chillies and Thai basil

Dinner Thai 15–30 minutes

Contains:

Korean Cauliflower Bites

Crisp baked cauliflower in a sticky gochujang and garlic sauce with sesame

Appetizer Korean 30–60 minutes Vegetarian

Contains:

Braised Tofu with Shiitake Mushrooms (Light Soy-Braised Tofu)

Tofu and shiitake mushrooms braised with garlic, ginger, spring onions and sesame oil

Dinner Chinese 30–60 minutes Vegan

Contains:

+1

Tai Chazuke (Sea Bream Rice with Tea)

Rice topped with seasoned sea bream, nori and spring onion, served with tea

Dinner Japanese 15–30 minutes Pescatarian

Contains:

+1

Poule au Pot (Simmered Chicken with Vegetables and Broth)

French poule au pot with tender vegetables, clear chicken broth and fresh parsley

Dinner French Over 60 minutes

Chicken Sweet Chili Poke Bowl

Sushi rice topped with sweet chilli chicken, avocado and cucumber.

Lunch Fusion 15–30 minutes

Contains: