Basundi (Thickened Sweetened Milk with Cardamom and Saffron)
Thickened sweetened milk dessert with cardamom, saffron and pistachios
Top picks in Green cardamom pods
Kashmiri Dum Aloo (Spiced Baby Potato Curry)
Spiced baby potatoes simmered in a yoghurt gravy
Kheer (Indian Rice Pudding with Cardamom and Saffron)
Creamy kheer made with basmati rice, milk, cardamom and saffron
Chicken Chettinad Curry
South Indian chicken curry with toasted spices, pepper and coconut
Glögg (Nordic Mulled Wine)
Nordic mulled wine with spices, raisins and blanched almonds
Zafrani Pulao (Saffron Rice with Nuts and Sultanas)
Fragrant zafrani pulao with saffron rice, whole spices, nuts and sultanas
All recipes in Green cardamom pods
Korma Nawabi (Mughlai Chicken Curry)
Mughlai chicken korma with yoghurt, cashews and saffron
Kashmiri Dum Aloo (Spiced Baby Potato Curry)
Spiced baby potatoes simmered in a yoghurt gravy
Lamb Rogan Josh with Basmati Rice
Kashmiri lamb curry with yoghurt, spices and basmati rice
Festive Vegetable Pulao (Spiced Basmati Rice with Saffron)
Vegetable pulao with basmati rice, ghee, saffron and spices
Sheer Khurma (Eid Vermicelli Milk Dessert)
Vermicelli simmered in sweetened milk with dates, raisins and nuts
Rava Kesari (South Indian Semolina and Saffron Pudding)
South Indian semolina pudding with saffron, cardamom, cashews and raisins
Basundi (Thickened Sweetened Milk with Cardamom and Saffron)
Thickened sweetened milk dessert with cardamom, saffron and pistachios
Rasgulla (Chenna Balls in Sugar Syrup)
Soft rasgulla chenna balls simmered until spongy in sugar syrup
Malai Kofta in Creamy Tomato Sauce
Paneer and potato kofta in creamy tomato and cashew sauce
Rogan Josh (Kashmiri Spiced Lamb Curry)
Slow-cooked lamb curry with yoghurt and Kashmiri spices
Glögg (Nordic Mulled Wine)
Nordic mulled wine with spices, raisins and blanched almonds
Lamb Nihari (Slow-Cooked Shank Stew)
Slow-cooked lamb shank stew with a richly spiced gravy
