Matar Paneer (Paneer and Pea Curry)
Paneer and peas simmered in a spiced tomato-onion gravy
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Top picks in Ghee
Barfi (Milk Sweet Bars)
Fudgy barfi made from reduced milk, cardamom and pistachios
Besan Ladoo (Chickpea Flour Sweets)
Chickpea flour sweets roasted in ghee and shaped into balls
Korma Nawabi (Mughlai Chicken Curry)
Mughlai chicken korma with yoghurt, cashews and saffron
Laal Maas (Rajasthani Red Mutton Curry)
Rajasthani red mutton curry simmered with yoghurt and spices
Chicken Kabsa (Saudi-Style Spiced Rice with Almonds and Raisins)
Saudi-style chicken kabsa with spiced basmati rice, almonds and raisins
All recipes in Ghee
Gajar ka Halwa (Carrot Halwa with Milk and Ghee)
Carrot halwa cooked in milk with ghee, cardamom and nuts
Vegetable Korma
Mild vegetable korma with coconut, yoghurt and almonds
Tarka Dal (Yellow Lentils with Tempered Spices)
Yellow lentil dal topped with hot tempered spices
Methi Malai Murg (Creamy Fenugreek Chicken)
Creamy fenugreek chicken curry with warming spices
Palak Dal (Spinach and Lentil Curry)
Creamy palak dal with spinach and a cumin, garlic and chilli tarka
Pork Vindaloo (Goan-Style Pork Curry)
Goan-style pork vindaloo with vinegar, garlic and spices
Besan Ladoo (Chickpea Flour Sweets)
Chickpea flour sweets roasted in ghee and shaped into balls
Hyderabadi Dum Biryani with Saffron and Rose Water
Layered Hyderabadi dum biryani with saffron, rose water and fried onions
Laal Maas (Rajasthani Red Mutton Curry)
Rajasthani red mutton curry simmered with yoghurt and spices
Besan Ladoo (Chickpea Flour Sweet Balls)
Roasted chickpea flour sweet balls with ghee and cardamom
Mysore Pak (Chickpea Flour Fudge)
South Indian chickpea flour fudge cooked with ghee and sugar syrup
Sooji Halwa (Semolina Pudding with Ghee and Cardamom)
Toasted semolina pudding cooked with ghee, cardamom and sugar syrup
