Palak Dal (Spinach and Lentil Curry)
Creamy palak dal with spinach and a cumin, garlic and chilli tarka
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Vegetable Korma
Mild vegetable korma with coconut, yoghurt and almonds
Gajar Ka Halwa (North Indian Carrot Pudding)
North Indian carrot pudding with milk, ghee and cardamom
Gajar ka Halwa (Carrot Halwa with Milk and Ghee)
Carrot halwa cooked in milk with ghee, cardamom and nuts
Sooji Halwa (Semolina Pudding with Ghee and Cardamom)
Toasted semolina pudding cooked with ghee, cardamom and sugar syrup
Laal Maas (Rajasthani Red Mutton Curry)
Rajasthani red mutton curry simmered with yoghurt and spices
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Stuffed Parathas (Indian Wholewheat Flatbreads with Spiced Potato)
Flaky stuffed parathas with spiced potato filling, pan-cooked until golden
Kadhi Pakora (Yoghurt Curry with Chickpea Fritters)
Tangy kadhi with chickpea fritters, finished with cumin and dried chilli
Palak Paneer (Spinach and Paneer Curry)
Blended spinach curry simmered with spices, then warmed with paneer and finished with butter
Chicken Korma
Chicken korma with a smooth yoghurt and cashew sauce, finished with cream
High-Protein Chicken Tikka Bowl with Quinoa
Spiced yoghurt chicken tikka over quinoa with cucumber, tomato, lemon and coriander
Rajasthani Laal Maas (Fiery Red Mutton Curry)
Deep red Rajasthani mutton curry with dried red chillies and warming spices
Jackfruit Biryani (Layered Rice with Raw Jackfruit)
Layered jackfruit biryani finished on dum with saffron milk and served with yoghurt
Masoor Dal Tadka (Red Lentil Curry)
Indian masoor dal with tomato and turmeric, topped with a sizzling ghee tadka
Tarka Dal with Crispy Shallots
Soft yellow lentils finished with a ghee tarka and crispy fried shallots
Indian Spiced Veg Bowl (Mixed Vegetables in Tomato and Onion Masala)
Tender mixed vegetables cooked in tomato and onion masala, finished with coriander and lemon
Eid Chicken Korma (Mild Chicken Curry with Yoghurt and Cashews)
Rich Eid chicken korma simmered with yoghurt, onions, spices, cashews and fried onions
Hyderabadi Dum Biryani (Sealed-Pot Chicken and Rice with Saffron)
Hyderabadi dum biryani with marinated chicken, basmati rice, fried onions and saffron
