Recipes starting with R
Browse recipes in the Recipe Index that start with R.
Rabanadas (Portuguese Christmas French Toast)
Rabbit and Cider Casserole
Rabo de Toro (Spanish Red Wine Braised Oxtail Stew)
Rabo de Toro Cordobés (Córdoba Oxtail Stew)
Rabo de Toro Estofado (Braised Oxtail Stew)
Rabri (Thickened Milk Dessert with Saffron)
Rack of Pork Ribs with Smoky Dry Rub
Radish and Cultured Butter Tartine (French Open Sandwich)
Ragù di Cinghiale (Wild Boar Ragù with Pappardelle)
Rahmspinat mit Spiegelei (Creamed Spinach with Fried Egg)
Rajas con Crema (Poblano Strips in Cream Sauce)
Rajas con Crema y Elote (Poblano Strips with Cream and Sweetcorn)
Rajasthani Dal Baati (Lentil Dal with Baked Baati)
Rajasthani Dal Baati (Vegan Lentil Dal with Baked Wholewheat Dumplings)
Rajasthani Laal Maas (Fiery Red Mutton Curry)
Rajasthani Laal Maas (Spicy Red Mutton Curry)
Rajma Chawal (Kidney Bean Curry with Basmati Rice)
Rajma Chawal (Kidney Bean Curry with Rice)
Rajma Chawal (Red Kidney Bean Curry with Rice)
Rajma Masala (Red Kidney Bean Curry)
Ramadan Iftar Mezze Board with Hummus and Cacık
Ramadan Lentil Soup with Cumin and Lemon
Ramadan Pide (Turkish Iftar Flatbread)
Ranch-Style Chicken Traybake with Potatoes and Green Beans
Rape a la Marinera (Spanish Monkfish in Tomato and Saffron Sauce)
Rasgulla (Chenna Balls in Sugar Syrup)
Rasmalai (Indian Paneer Dumplings in Saffron Milk)
Raspeballer (Nordic Potato Dumplings with Bacon and Butter)
Ratatouille
Ratatouille au Four (Oven-Baked Vegetables)
Ratatouille Niçoise (Provençal Vegetable Stew)
Ratatouille Niçoise (Provençal Vegetable Stew)
Ratatouille Niçoise (Vegan Provençal Vegetable Stew)
Ratatouille Niçoise with Poached Eggs
Ratatouille Provençale
Ratatouille Provençale (French Vegetable Stew)
Ratatouille Provençale (Slow-Simmered Vegetable Stew)
Ratatouille Tart with Goat’s Cheese
Ratatouille with Crusty Bread
Rava Kesari (South Indian Semolina and Saffron Pudding)
Rawon (East Javanese Black Beef Soup)
Red Velvet Cake with Cream Cheese Frosting
Red Velvet Cake with Cream Cheese Frosting
Red Velvet Cake with Cream Cheese Icing
Red-Braised Pork Belly (Hong Shao Rou)
Red-Cooked Whole Chicken (Chinese Soy-Braised Chicken)
Reibekuchen (German Grated Potato Cakes)
Reibekuchen mit Räucherlachs (Potato Pancakes with Smoked Salmon)
Religieuse (Chocolate-Filled Choux Buns with Glaze)
Rendang Sapi (Indonesian Beef in Coconut Spices)
Reuben Sandwich (Toasted Rye with Corned Beef and Sauerkraut)
Revani (Greek Semolina Syrup Cake with Lemon)
Revani (Semolina Cake with Lemon Syrup)
Revithada (Greek Slow Cooked Chickpea Stew with Tomato and Lemon)
Revithada (Slow-Baked Greek Chickpeas)
Revithokeftedes (Greek Chickpea Fritters with Herbs)
Revuelto de Setas y Gambas (Scrambled Eggs with Mushrooms and Prawns)
Revuelto de Setas y Jamón (Scrambled Eggs with Wild Mushrooms and Ham)
Rheinischer Sauerbraten (German Pot Roast with Red Cabbage)
Rheinischer Sauerbraten with Gingersnap Gravy
Rheinischer Sauerbraten with Raisins and Gingersnap Gravy
Rheinischer Sauerbraten with Red Cabbage and Potato Dumplings
Rheinischer Sauerbraten with Rotkohl (Sweet-Sour Red Cabbage)
Rhubarb Crumble with Custard
Rhubarb Strawberry Smoothie
Ribbe (Norwegian Roast Pork Belly with Crisp Crackling)
Ribollita (Tuscan Bread and Bean Soup)
Ribollita (Tuscan Bread and Vegetable Soup)
Ribollita (Tuscan Bread and Vegetable Soup)
Ribollita Leggera (Light Tuscan Bean Soup)
Ribollita Toscana (Tuscan Bread and Vegetable Soup)
Ribollita Veloce (Quick Tuscan Bean and Kale Soup)
Rice and Peas (Jamaican Coconut Rice with Kidney Beans)
Rice Pudding with Rose Water, Cardamom and Pistachios
Ricotta and Lemon Pasta Bowl
Ricotta and Spinach Savoury Tart
Ricotta Lemon Pancakes
Rigatoni all’Amatriciana (Rigatoni with Guanciale and Tomato)
Rigatoni with Lemony Ricotta and Blistered Cherry Tomatoes
Rijstepap met Kaneel (Dutch Rice Pudding with Cinnamon)
Rijstvlaai (Dutch Rice Tart)
Rillettes de Porc (Pork Rillettes)
Rillettes de Porc sur Toast (Pork Rillettes on Toast)
Rinderroulade (Braised Beef Roll) with Red Cabbage and Potato Dumplings
Rinderroulade (Braised Beef Rolls with Bacon and Pickles)
Rinderrouladen (Beef Rolls with Bacon and Pickles)
Rinderrouladen (German Beef Roulades with Mustard and Bacon)
Risalamande (Danish Almond Rice Pudding with Cherry Sauce)
Risgrynsgröt (Nordic Rice Porridge with Cinnamon and Butter)
Risotto ai Frutti di Mare (Italian Seafood Risotto)
Risotto ai Frutti di Mare (Italian Seafood Risotto)
Risotto ai Frutti di Mare (Seafood Risotto with Prawns, Mussels and Squid)
Risotto ai Funghi Porcini (Porcini Mushroom Risotto)
Risotto al Barolo (Barolo Red Wine Risotto)
Risotto al Barolo con Salsiccia (Barolo Risotto with Sausage)
Risotto al Limone (Creamy Lemon Risotto)
Risotto al Limone e Asparagi (Lemon and Asparagus Risotto)
Risotto al Limone e Gamberi (Lemon and Prawn Risotto)
Risotto al Nero di Seppia (Cuttlefish Ink Risotto)
Risotto all’Astice (Lobster Risotto)
Risotto alla Milanese (Saffron Risotto)
Risotto alla Milanese (Saffron Risotto)
Risotto alla Milanese con Midollo (Saffron and Bone Marrow Risotto)
Risotto alla Salsiccia (Italian Sausage Risotto)
Risotto alla Zucca (Italian Pumpkin Risotto)
Risotto allo Champagne (Creamy Champagne Risotto with Parmesan)
Risotto Leggero alle Verdure (Light Vegetable Risotto)
Rizogalo (Greek Rice Pudding)
Roast Beef and Horseradish Wrap
Roast Beef with Creamy Horseradish Sauce
Roast Beef with Yorkshire Pudding
Roast Beef with Yorkshire Pudding and Horseradish Sauce
Roast Chicken with Bread Sauce
Roast Chicken with Bread Sauce and Roast Potatoes
Roast Chicken with Herb Butter and Pan Drippings
Roast Chicken with Herb Stuffing and Pan Drippings
Roast Chicken with Sage and Onion Stuffing
Roast Goose with Apple, Onion and Thyme
Roast Leg of Lamb with Garlic and Anchovies
Roast Leg of Lamb with Mint Sauce and Roasted Potatoes
Roast Pork Belly with Crackling, Potatoes and Apple Sauce
Roast Rib of Beef with Yorkshire Pudding
Roast Spring Lamb with Rosemary and Red Wine Gravy
Roast Turkey Breast with Herb Butter
Roasted Beetroot and Goat’s Cheese Salad
Roasted Beetroot Buckwheat Grain Bowl with Cucumber and Dill
Roasted Cauliflower Cheese Bake
Roasted Cauliflower Masala
Roasted Chicken with Fennel, Lemon and Herbs
Roasted Nordic Root Vegetables with Thyme and Caraway
Roasted Root Vegetable Bowl with Barley and Dill Dressing
Roasted Turkey Breast with Herb Pan Drippings
Roasted Vegetable Pasta
Roasted Vegetable Provençal Bowl with Quinoa and Olives
Roasted Veggie Taco Bowl with Rice, Beans and Lime Yoghurt
Rødgrød med Fløde (Nordic Berry Pudding with Cream)
Rogan Josh (Kashmiri Lamb Curry)
Rogan Josh (Kashmiri Spiced Lamb Curry)
Rojões à Minhota (Pork Fried in Lard with Potatoes)
Roladki Wieprzowe z Pieczarkami (Pork Rolls with Mushroom Filling)
Rollade met Jus (Dutch Rolled Pork Roast with Gravy)
Rollmops (Pickled Herring Rolls with Gherkins and Onion)
Root Beer Float
Ropa Vieja (Cuban Shredded Beef in Tomato Sauce)
Ropa Vieja (Shredded Beef in Tomato and Pepper Sauce)
Ropa Vieja (Shredded Beef Stew)
Rosca de Reyes (Epiphany Ring Bread with Orange and Candied Fruit)
Rose Mango Yogurt Smoothie
Rosé Spritzer (Sparkling Rosé Wine Cocktail)
Rose Water Lemonade
Rosewater Strawberry Smoothie
Rosół (Polish Chicken Broth with Root Vegetables)
Rosquillas (Spanish Lemon and Aniseed Doughnuts)
Rosquillas de Anís (Anise Ring Doughnuts)
Rote Grütze (German Red Berry Pudding)
Rouladen (Beef Rolls with Mustard, Bacon and Gherkins)
Royal Tteokgalbi (Korean Grilled Beef Rib Patties)
Roze Koeken (Dutch Pink Iced Cakes)
Rum Punch
Rye Crusted Chicken with Mustard and Herbs
